I travel a lot. If you look at my suitcase everything is extremely well-packed and well-folded people who travel with me are impressed at how organized I am. Some would refer to me as a maniac for this.
As a chef you need to respect your guests and their needs. If they decide...
There's no need to travel further. The Los Angeles area is big enough for us.
The very essence of leadership is that you have to have vision. You can't blow an uncertain trumpet.