So my father was a person who never lied to me. If I had a question he answered it. I knew a lot of things at a young age because I was intrigued.

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It is great to add some glamour to the food industry like television shows have done for the food world and inspiring people to work in the industry. The flip side of that is unfortunately people think that after they get their qualifications they get their invitation to compete on 'Top Chef.'